The Bartender will support the Assistant Director of Food & Beverage to supervise, monitor and assists daily bar set-up and operations, including beverage stocks, beverage recipes, preparation and cleanliness of all items in the bar. Must be able to successfully mix complex cocktails and have a strong and competent knowledge of bar products and menu items. In the absence of Assistant Director of Food & Beverage, the Bartender should reach the Restaurant Manager if needed.
Job Description
Responsible for providing exceptional service to all members and guests. E.g. greets Members, takes orders, mixes/ prepares all drinks
Competently and consistently carries out all assigned job duties and responsibilities
Works under the guidance and direction by direct report and shall keep them informed on a continuous basis of important matters or events affecting beverage service operation
Follows all safety, hygiene, sanitation, breakage control, preventive maintenance, grooming, service and other standards
Ensures all bar staffs appearance and personal hygiene consistent to club standards
Maintains exceptional knowledge of the beverage list and a highly competent understanding of the food/ restaurant menu
Handles minor complaints and reports them to Outlet Manager. Maintains a high standard of presentation and cleanliness in their working environment and ensures all sections are set and managed correctly and efficiently
Ensures compliance with all laws and regulations related to the business plus our in-house food and beverage policies, standards and procedures
Qualifications & Skills
Vocational training in beverage, cocktail, wine, spirits or beer; at least 1-2 years relevant experience in the hospitality industry
Excellent customer service, engagement skills and bartending skills
Outgoing, energetic and vibrant personality
Very organized and able to multitask
Awareness of all food safety and hygiene standards plus responsible service of alcohol
Good command of spoken and written in English and Cantonese
Working Location: Central
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