Job Description
Handle daily production administrative work
Assist order and delivery arrangement
Assist to handle employee onboarding & offboarding procedure
Assist to monitor daily/monthly attendance record
Job Requirement
School Certificate/Diploma or above
Clerical working experience in food industry is preferred
Good communication skill, energetic and team player
Proficiency in MS office and Chinese Word Processing
We offer 6 working days per week (Monday to Sunday) from 09:00 to 18:00 with Public Holidays.
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