F&B and Catering Administrator

Job Requirement:

• Diploma or above in Hospitality Management, business administration or related disciplines
• Provide support for general office administration tasks related to F&B department
• Processing purchase orders, invoices, and expense tracking in compliance with company policies
• Experience in an administrative or coordinator role within hospitality or F&B operations is an advantage
• Excellent communication skills and interpersonal skills
• Proficient in MS Office applications

STAFF BENEFITS
5-Day Work
9 Working Hours per day
Medical and Dental Benefits
Annual Leave 12 days
Birthday Leave
Meal Allowance
Discretionary Bonus