Supervisor – Avoca (Bar & Restaurant)

Mondrian Hong Kong

Where will you work?

Carna by Dario Cecchini, a contemporary steakhouse from the legendary butcher from Tuscany, Italy and designed by the award-winning Hong Kong designer Joyce Wang. Dario’s rich Italian heritage, philosophy of eating sustainably, and dynamic personality provide a whole new perspective of what steakhouses can be.

Avoca is located on 38F of the hotel featuring stunning views of HK island and Victoria Harbour. Serving breakfast, all-day small plate menu, and cutting-edge cocktails, this one-of-a-kind Bar and Restaurant focus predominantly on Nightlife and Bar Culture.

More job information
Salary N/A
Benefits
  • 5-day week
  • Birthday leave
  • Dental plan
  • Discretionary bonus
  • Free duty meal
  • Insurance plan
  • Medical plan
Job Function
  • Food & Beverage · Hotel - Bartender · Barmaid · Sommelier
  • Food & Beverage · Hotel - Waiter · Waitress
  • Food & Beverage · Hotel - Restaurant Manager · Supervisor · Captain
  • Food & Beverage · Hotel - General · Others
Location
  • Tsimshatsui
Employment Term
  • Full-time
Education
  • Degree
  • Asso. Deg or High Dip
  • Diploma or equivalent
  • F.5- F.7 or DSE

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