Catering Attendant 餐飲服務員 [Airport Lounge 機場貴賓室]

Job Duties:

• Make sure the buffet items are adequate and are replenished regularly as required;
  確保自助餐的膳食、飲料及用品充足，並按要求定期補充；
• Make sure the dining tables are closely arranged, including set up the tables
  and refilling condiments;
  確保餐桌排列整齊，包括擺放餐桌和補充調味品；
• Make sure the dishes, linens and silverware are in good condition;
  確保餐具、餐巾，桌布和銀器完好無損；
• Keep the lounge hygienic and orderly;
  保持貴賓室衛生有序；
• Perform other tasks as assigned by your supervisor.
  執行主管指派的其他任務。

Requirements:

• Preferably with 1-year of comparable working experience
  具備 1 年同等工作經驗者優先
• Service-oriented, good communication and interpersonal skills
  以服務為導向，良好的溝通和人際關係技巧
• Good ability to communicate in Chinese and Fair English
  良好的中文及英語溝通能力