Commis Chef – Sha Tin 18 (Chinese Restaurant) 初級廚師 - 中菜廳

Hyatt Regency Hong Kong, Sha Tin

We CARE for People so they can be their BEST.

At Hyatt Regency Hong Kong, Sha Tin, we care about your well-being and we value your work-life balance as much as you do. Join us to be part of our team and experience the followings:

  • Complimentary use of Fitness Centre
  • Free bicycle parking
  • Associate Car Park available at a special monthly rate
  • Nutritious meal served in Associate Restaurant for free
  • 12 complimentary room nights per year in Hyatt hotels worldwide

We look forward to hearing from committed and enthusiastic candidates like you!

Job Description

You will be responsible to assist with the efficient running of the department in line with Hyatt Hotels Corporation's  Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.   The Chef Commis is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt Hotels Corporation's standards.

初級廚師 - 沙田18 (中菜廳)﹕協助中菜廳廚房之日常運作

Qualifications

1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge

具備1年初級廚師經驗或學徒經驗

具備良好食物衛生知識

更多工作資料
薪酬 N/A
待遇
  • 五天工作週
  • 恩恤假
  • 牙科計劃
  • 彈性花紅
  • 額外侍產假
  • 員工免費膳食
  • 保險計劃
  • 婚假
  • 醫療計劃
  • 社交/休閒及運動設施
工種
  • 餐飲 · 酒店 - 廚房
工作地點
  • 沙田
僱用形式
  • 全職
  • 長期
教育程度
  • 學士
  • 副學士或高級文憑
  • 文憑或相等程度
  • 中五至中七或DSE
  • 中五以下

類近好工

華御結廚務助理(早班,中央廚房)*底薪可達$15.5k* (5天工作週)

華御結

華御結高級廚師 (早更,中央廚房)*底薪可達20k* (5天工作週)

華御結

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