Team Leader (Bartender) - Casual Fine Dining

Harbour Grand (H.K.) Resources Limited

Responsibilities

  • Prepare and serve a wide range of beverages, including classic and signature cocktails, wines, beers, and non-alcoholic drinks, to guests with consistency and flair
  • Assist in restaurant service team to ensure smooth daily operations 
  • Greet and welcome arriving guests and bid farewell to departing guests
  • Deliver quality services in accordance with hotel standards
  • To perform ad hoc duties as required

Requirements

  • Experience with minimum 1 years at similar position is preferred
  • Possess good knowledge of all beverages
  • Excellent written and verbal skills in English

Benefits will be offered:

  • 5-day work week, daily 8.5 working hours plus meal break
    五天工作週, 工作時長八小時半外加用膳時間 
  • Discretionary bonus 酌情性獎金
  • Compassionate Leave 恩恤假
  • Marriage Leave 婚假
  • Comprehensive family medical insurance 醫療保險
  • Dental Plan 牙科保障計劃
  • Insurance Plan 人壽保險
  • Free Duty Meal 免費員工膳食
  • Education Subsidies 教育支援
  • Retirement age: 65-year old 退休年齡: 65歲
More job information
Salary N/A
Job Function
  • Food & Beverage · Hotel - Bartender · Barmaid · Sommelier
  • Food & Beverage · Hotel - Waiter · Waitress
Location
  • Fortress Hill
Employment Term
  • Full-time
  • Permanent
Education
  • Asso. Deg or High Dip
  • Diploma or equivalent

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