Waiter/Waitress - Japanese Restaurant

What you will do:

• Create a memorable dining experience by assisting with the smooth and efficient daily operation of the restaurant
• Work alongside the team to achieve service of excellence and maximize guest satisfaction
• Ensure the cleanliness of working stations and equipment could meet ISO22000 standards
• Constantly strive to satisfy guests’ needs and delight the guests

Qualifications

• Ideally with a relevant degree or diploma in Hospitality or Tourism management.
• Fresh graduates are welcomed.
• Good command of spoken and written English and Chinese.
• Good problem solving, communication and interpersonal skills are a must.