Restaurant Services Agent (Waiter / Waitress) - Chinese Restaurant 侍應生 (國金軒)

Job Duties

• Table Setup and ensure dining areas are clean, organized, and ready for service.
• Take customer orders accurately and provide menu recommendations when needed.
• Serve food and beverages in a timely and professional manner.
• Perform side duties as assigned by the Restaurant Manager.

Requirements

• Diploma level or above
• Good command of spoken and written English and Chinese (Mandarin)
• Courteous, cheerful, and customer-oriented personality
• Minimum 1 year of relevant experience in F&B service
• Fresh graduates are also welcome