Dish Up No. 3 打荷三–彤福軒廚房

Rosewood Hong Kong celebrates a culture in which Rosewood Associates are inspired to look at life a little differently, through a lens of limitless possibilities. We aim to create an innovative culture of intimate and casual, yet refined, hospitality, empowering Rosewood Associates to create indelible memories for themselves, for one other and for our guests.

The vertical estate on the majestic harbour, Rosewood Hong Kong is seeking intuitive, engaging and impassioned Associates to embark on a Rosewood Journey with us. 立即申請.

ESSENTIAL DUTIES AND RESPONSIBILITIES     基本職責

• Washes, peels, cuts, and seeds vegetables and fruits.
  將蔬菜和水果清洗、削皮、切割和去籽。

• Cleans, cuts, and grinds meats, poultry, and seafood.
  將肉類、家禽和海鮮清潔、切割和碾碎。

• Carries pans, kettles, and trays of food to and from workstations, stove, and refrigerator.
  將鍋具、容器和托盤運送至工作區域、爐灶和冰箱。

• Cleans work areas, equipment and utensils, segregates and removes garbage
  清潔工作區域、設備和器皿，將垃圾分類和清除。