Assistant Shop Manager – Bakehouse (Causeway Bay)

Job Duties:

• Assist in building an efficient team of staff, and ensure continuous improvement by taking an active interest in the safety, development, and motivation of staff
• Oversee day-to-day operations and monitor performance of the retail shop to maximize sales and productivity, manpower efficiency and customer service standard
• Assure Company standard can be carried out in terms of products quality, customer service level, hygiene and safety
• Organise & provide staff training
• Work with Area Operation manager to analyse weekly and monthly sales activity, revenue and P&L reports, to ensure adherence to budgets, business plans and targets

Requirements:

• Diploma or above
• 3 years experience in F&B industry with minimum 1 years managerial experience
• Demonstrate ability to lead the team and accomplish common goal
• Proven track record in sales generation, managing the achievement of sales result and profitability targets
• Excellent written and verbal communication skills in English and Cantonese (Mandarin is a plus)
• Responsible and passionate in catering service
• Strong multitasking and decision-making skills
• Good team player and ability to work under pressure
• Self-motivated, dedicated, and thrives in a fast-paced environment
• Attention to detail & extremely organised

Benefits:

• 5 Days Work
• Quarterly Discretionary Bonus
• Annual Leave
• Statutory Holiday
• Full Paid Sick Leave
• Medical Insurance
• Dental Insurance
• Staff Discount
• Referral Bonus
• On Job Training