Indian Chef

We are looking for an Indian Chef based at Island Shangri-La, Hong Kong!

As an Indian Chef, we rely on you to:

• Prepare the daily requisition for all required food items of the restaurant
• Ensure that all food products are served in accordance with established policies, guidelines and recipes
• Assist Senior Chefs in working out recipes and food related promotions
• Ensure that the cost control policies and procedures are followed
• Ensure the cleanliness of utensils and work areas, kitchen equipment are being handling and maintained properly

We are looking for someone who has:

• Minimum 4 years of relevant experience in prestigious Hotels or restaurants with 2 years of experience in a similar position
• Expertise in a particular Indian and South East Asian Cuisine would be an advantage
• Good knowledge of authentic Indian food and food trend in the market
• Understanding in the operation of relevant section, including daily operation, cost control and procurement system, HACCP, Work Safety and employee related matters
• Excellent communications and interpersonal skills
• Good command of both spoken and written English