Graduate Trainee Programme 2025 - Front Office / Housekeeping / Food & Beverage

Programme Highlight:

• A fulfilling, accelerated career development in hospitality industry;
• Intensive and structured on-the-job training in focused department;
• Job rotation and cross training in various operational functions;
• Coaching, mentoring and buddy system;
• Job shadowing with managers;
• Exposure to senior management.

Focus Functions:

• Front Office;
• Housekeeping; or
• Food & Beverage

Job Requirements:

• Tertiary graduate in hospitality management or related disciplines, with less than 2 years of working experience;
• Determined to be a committed hotelier and with strong passion to grow and excel;
• Proactive, energetic, responsible, agile, willing to learn and able to work under pressure;
• Good command of spoken and written English and Chinese;
• Good communication, interpersonal and analytical skills and an excellent team player;
• Willing to perform shift duties.

Programme Intake: July 2025