Captain / Supervisor / Assistant Manager (Fine Dining Chinese Restaurant)

We are looking for a talented individual who is passionate about hospitality and delivering a first-class customer experience.

Requirements

• Minimum 2-4 years relevant working experience in similar capacity at a fine dining or Michelin-starred restaurant.
• Excellent presentation and communication skills.
• Service-oriented and able to problem solving tactfully.
• Proficiency in spoken English, Mandarin, and Cantonese, other languages are advantageous.
• Immediate availability is highly preferred.