Commis - Pastry (5-day work) 初級廚師 - 餅房 (五天工作週)

The Mira Hong Kong

Responsibilities

  • Prepare pastry products, sugar decorations and butter carvings and any pastry products cooked or uncooked related to pastry items
  • Prepare and coordinate standard and daily orders for the various online and sales orders
  • Follow instruction in order to reach a the set standard of excellence
  • Keep close working cooperation with other team members in the Pastry/kitchen team
  • Maintain high standards of hygiene and sanitation comply to the HACCP standards

Requirements

  • A minimum of 1 year's related working experience
  • Courteous and cheerful in personality
  • Responsible & reliable with sense of creativity

 

更多工作資料
薪酬 N/A
待遇
  • 五天工作週
  • 恩恤假
  • 豐厚薪酬
  • 牙科計劃
  • 彈性花紅
  • 教育津貼
  • 考試假
  • 員工免費膳食
  • 保險計劃
  • 婚假
  • 醫療計劃
工種
  • 餐飲 · 酒店 - 廚房
工作地點
  • 尖沙咀
僱用形式
  • 全職
  • 長期
教育程度
  • 中五至中七或DSE

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