Chef de Partie/ Demi Chef (5 Days Work Week)

Are you ready for the next step in your career? Or have been searching for a creative and inspired work environment?

Being a lifestyle brand Hyatt Centric offers a lot of freedom to be yourself and create truly delicious, modern menus, and our restaurants are all about quality over quantity with a focus on fresh preparations and season ingredients.

We have a very young and motivated team that is looking for a creative, strong leader to take them into the future, if you have a passion for food, enjoy working with the dynamic team and in a fast-paced environment then this is the job for you.

Responsibilities

• Responsible for food preparation and the kitchen operation.
• Maintain a good quality of the cuisine.

Qualifications

• Having western dining experience in hotel industry is preferable.