Generate and qualify new business opportunities, maintain regular contact and develop long-term relationships with customers.
Work alongside with customer to plan and implement sales strategies for food and beverage products in order to reach the sales target.
Forecasting and monitoring the sales with the purpose of developing customer business plans.
Review the results and to perform promotion evaluations.
Keep track of the activities of the competitors to improve market intelligence and to make strategic plans for achieving sales target are also your duties.
Coordinate with cross function teams such as marketing, supply chain and logistics to achieve business results
Requirements:
Higher Diploma or above, with 2 years’+ relevant experience in HoReCa sales
Experienced in serving hotel and restaurants, food and beverage products preferable
Certificate in Coffee knowledge or relevant training will be an advantage
Self-driven, aggressive, sales-oriented with strong communication and interpersonal skills
Outstanding presentation and communication skills with hunter mentality
Proficient in MS office
Good command of both written and spoken English and Chinese