Captain - The Astor 領班 - 普慶餐廳

JOB RESPONSIBILITIES

• Lead the team to perform the daily duties and ensure smooth operation of our buffet restaurant
• Achieve high level of customer satisfactions by serving guests and maintaining a enjoyable dining experience
• Maintain a high level of hygiene and quality standard for the restaurant

KNOWLEDGE & EXPERTISE

• Secondary graduate and preferably with professional hotel or food and beverage training
• Minimum 2 years of relevant experience
• Committed and enthusiastic for work
• Good communication and interpersonal skill
• Good command of written and spoken Chinese and English

BENEFITS

• 5-day work week
• Discretionary bonus
• Medical insurance
• Dental insurance
• Life insurance
• Marriage leave, compassionate leave
• Free duty meals
• Staff discount on F&B and banquet
• Complimentary overseas accommodation
• Education allowance

相關職責

• 帶領團隊，負責餐廳日常營運和運作​，並確保過程順暢
• 為客人提供優質的服務及確保客人有愉悅的用餐體驗，以提升客人對餐廳的滿意度
• 確保餐廳合乎高的衛生及服務水平

相關經驗及資歷要求

• 中學畢業或以上，具有專業的酒店或餐飲培訓經驗優先
• 至少2年相關工作經驗
• 對工作有承擔及熱誠
• 具備良好的人際溝通和交往能力
• 具備良好的中文和英文的讀寫能力

員工福利

• 五天工作週
• 酌情性花紅
• 醫療保險
• 牙科保險
• 人壽保險
• 婚假及恩恤假
• 免費當值膳食
• 住宿、餐飲及宴會折扣優惠
• 免費住宿 (只適用於香港以外集團旗下的酒店)
• 學費津貼