Responsibilities & Requirements 職責及入職要求:
- Oversee the daily operations of the Tea House, Japanese Restaurant and Chinese Restaurant;
負責會所茶室、日本餐廳及中餐廳日常運作;
- Prior experience in Chinese Restaurant operations is required;
須具備中餐廳相關工作經驗;
- Fluent in Chinese, good command in English and can communicate at a basic Japanese;
流利粵語、一般英語及略懂基本日語;
- Strong sense of responsibility, team spirit and proven leadership skills;
具備責任心、團隊精神及領導才能;
- Shift duty must be required.
需輪班工作。
Benefits 福利:
- Guarantee Double Pay 雙糧
- Performance Discretionary Bonus 酌情性花紅
- Free Medical Consultation, Hospitalization and Dental Coverage 免費醫療及牙科福利
- Free Duty Meal 免費膳食
- 12 – 15 Days Annual Leave 十二至十五天有薪年假
- Paid Birthday Leave 有薪生日假期
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