Captain / Server - T'ang Court 唐閣 (Three Michelin Stars 米芝蓮三星中菜廳)

The Langham, Hong Kong

OUR VISION

Building Great Memories

MAJOR ACCOLADES

2004 - 2024       Caring Company Award

2016 - 2024       Three Michelin Stars – T'ang Court

2021 - 2024       Condé Nast Traveler Readers' Choice Award: Top 10 Hotels (HK)

2020 - 2024       Earth Check Certification Platinum Certificate

2020                   The Best of The Best Masterchef – T’ang Court

2020                   The Bostonian Seafood and Grill - Best Restaurants 2020

2015 - 2019       Forbes Travel Guide Five-star Award Winner

2016                   Travel+Leisure Best Top 5 Hotels in Hong Kong
 

Responsibilities

These roles are key Langham Ambassadors in Food & Beverage Department ensuring refined service is delivered to 5-star hotel standards.

Qualifications

  • At least 1-2 years related work experience in hotel
  • Basic knowledge of hotel operations between departments
  • Available to work on shifts
  • Energetic & guest oriented personality
  • Good command in oral English, Cantonese and Mandarin
  • Willing to work in dynamic restaurant environment
  • Strong interpersonal and communications skills

*Candidate with more experience will be considered as Senior Captain
*Fresh graduates will also be considered 

 

To understand more about our people, workplace and the culture, you may watch our latest stories at below: https://www.youtube.com/@TLHKGHRConnect

更多工作資料
薪酬 薪金面議
待遇
  • 五天工作週
  • 恩恤假
  • 豐厚薪酬
  • 牙科計劃
  • 彈性花紅
  • 教育津貼
  • 員工免費膳食
  • 酬金
  • 保險計劃
  • 婚假
  • 醫療計劃
工種
  • 餐飲 · 酒店 - 侍應
  • 餐飲 · 酒店 - 餐廳主任 · 經理
工作地點
  • 尖沙咀
  • 油尖旺區
僱用形式
  • 全職
  • 長期
教育程度
  • 副學士或高級文憑
  • 文憑或相等程度

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