Chef de Partie/Demi Chef – Chinese Cuisine 高級廚師 - 中餐 (5 Days Work Week 五天工作週)

Are you ready for the next step in your career? Or have been searching for a creative and inspired work environment?

Being a lifestyle brand Hyatt Centric offers a lot of freedom to be yourself and create truly delicious, modern menus, and our restaurants are all about quality over quantity with a focus on fresh preparations and season ingredients.

We have a very young and motivated team that is looking for a creative, strong leader to take them into the future, if you have a passion for food, enjoy working with the dynamic team and in a fast-paced environment then this is the job for you.

Responsibilities 職責

• Monitor and maintain the standard of food quality, food safety and cost control 監控和保持食品質量、食品安全的標準和控制成本
• Ensure that all equipment, utensils and working areas are kept clean and in good working order at all times 確保所有設備、用具和工作區域保持清潔並處於良好的工作狀態
• Strong knowledge of Chinese cooking methods, ingredients, equipment and processes  對中式烹飪方法、配料、設備和烹飪過程有深入的了解
• Ensure proper portion, arrangement, and food garnish to be served 確保提供適當的份量、安排和食物裝飾
• Monitor stock of kitchen supplies and food 監控廚房用品和食物的庫存

Qualifications 資格

• Minimum 4 years solid experience 至少 4 年的豐富經驗
• Experience in Chinese cuisine is preferable 有中餐經驗者優先
• Well-versed in kitchen hygiene and occupational health and safety standards 精通廚房衛生和職業健康與安全標準
• Independent, responsible, multi-tasking and detail-oriented are desired qualities 需要獨立、有責任心、多任務處理和注重細節的品質
• Good team player 良好的團隊合作精神