Supervisor - In-room Dining (Room Service)

The Langham, Hong Kong

OUR VISION

Building Great Memories

MAJOR ACCOLADES

2004 - 2024       Caring Company Award

2016 - 2024       Three Michelin Stars – T'ang Court

2021 - 2023       Condé Nast Traveler Readers' Choice Award: Top 10 Hotels (HK)

2020 - 2023       Earth Check Certification Platinum Certificate

2020                   The Best of The Best Masterchef – T’ang Court

2020                   The Bostonian Seafood and Grill - Best Restaurants 2020

2015 - 2019       Forbes Travel Guide Five-star Award Winner

2016                   Travel+Leisure Best Top 5 Hotels in Hong Kong

 

YOUR OPPORTUNITY

Responsibilities

These roles are key Langham Ambassadors in Food & Beverage Department ensuring refined service is delivered to 5-star hotel standards, who are expected to:

  • Deliver a delightful dining experience to our hotel guests & create memorable moments by serving room service gourmets ;
  • Provide seamless service with guests to 5-star hotel standards;
  • Make recommendations on the choice of menu items with good product knowledge;&
  • Maintain high cleanliness level in the dining venues and ensure the dining tables are detailed.

Qualifications

  • At least 2-4 years related work experience in hotel
  • Basic knowledge of hotel operations between departments
  • Available to work on shifts
  • Energetic & guest oriented personality
  • Good command in oral English & Cantonese
  • Willing to work in dynamic restaurant environment
  • Strong interpersonal and communications skills

*Candidate with less experience will be considered as Captain/Server.

更多工作資料
薪酬 薪金面議
工種
  • 餐飲 · 酒店 - 侍應
  • 餐飲 · 酒店 - 餐廳主任 · 經理
  • 餐飲 · 酒店 - 其他職位
工作地點
  • 尖沙咀
僱用形式
  • 全職
  • 長期
教育程度
  • 副學士或高級文憑
  • 文憑或相等程度
待遇
  • 五天工作週
  • 恩恤假
  • 豐厚薪酬
  • 牙科計劃
  • 彈性花紅
  • 教育津貼
  • 員工免費膳食
  • 酬金
  • 保險計劃
  • 婚假
  • 醫療計劃

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