Supervisor - Cake Shop

Hopewell Hotel (Wanchai) Management Limited

Responsibilities:

  • Ensure the cake cabinet / fridges are filled or replenish in timely manner
  • Communicate with Pastry In-charge for daily sale items
  • Have good product knowledge and make recommendations on the choice to guests
  • Maintain safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation standards and procedures; complying with health and legal regulations; maintaining security systems
  • Oversee Outlet inventory – stock control, ordering supplies and manage stock
  • Perform any ad hoc duties as assigned by the superiors

Requirements:

  • Holder of food hygiene course certificate prefer
  • Minimum 1 year in a similar position
  • A keen eye for detail and the ability to create visually appealing displays of baked goods
  • Excellent leadership, communication and interpersonal skills
  • Familiarity with sales software such as POS

Benefits:

  • 5-Day Work Week
  • Birthday Leave
  • Group Medical Insurance
  • Free Duty Meal
  • Yearly Discretionary Bonus
  • Employee Assistance Program
  • Good Career Progression and Development
更多工作資料
薪酬 薪金面議
工種
  • 餐飲 · 酒店 - 其他職位
工作地點
  • 灣仔
僱用形式
  • 全職
待遇
  • 五天工作週
  • 生日假
  • 彈性花紅
  • 員工免費膳食
  • 醫療計劃

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