Commis (Employee Dining Room)

Our Ladies and Gentlemen of The Ritz-Carlton are deeply committed to providing impeccable service—a commitment we honor by empowering them to go above and beyond to bring unforgettable moments to life for our guests.  A career at The Ritz-Carlton is filled with honesty, respect and the opportunity to grow your career.

The Ritz Carlton, Hong Kong is currently hiring a Commis in Employee Dining Room.

Job Summary

• Prepare and cook dishes that enliven the senses of our guests
• Follow and ensure strict compliance with food safety and handling policies and procedures
• Ensure the quality of the food items and quantity of food prepared are in good control

Job Requirements

• Diploma or certificate holder of culinary or related certificates 
• 3 years of relevant experience preferably in hotel industry
• Passionate and service oriented