Assistant Manager (Upscale Western Restaurant)

We are looking for Assistant Manager based at The Aberdeen Marina Club!

As an Assistant Manager, we rely on you to:

• Oversee the day-to-day operations, including staffing, training, budget planning & daily administration
• Monitor the Standard Operating Procedures to ensure the delivery of excellent guest experiences in line with company standard
• Supervise the team and in-charge of restaurant operations during the absence of the Restaurant Manager
• Maximize profits and ensure high standards of service meeting guests' expectations and company standard
• Responsible for cost & inventory controls to forecast and achieve the budgeted sales volume
• To handle and take appropriate action concerning any guest complaints
• Ensure hygiene, cleanliness and is responsible for the maintenance of the restaurant to the highest standard
• Assist in other ad hoc projects as assigned

We Are Looking For Someone Who Has

• Holder of Degree/Diploma in Food & Beverage/ Hospitality Management
• Minimum 5 years’ experience in Food & Beverage industry
• With less experience will be considered as Supervisor
• Strong managerial abilities in people management, strategic planning and decision making
• Good communication and interpersonal skills
• Excellent command of English & Cantonese. Proficiency in Mandarin is a plus