Job Description:
- Manages sales efforts for the hotel including local corporate and social catering
- Responds to incoming catering opportunities for the hotel
- Maximizes revenue by up-selling packages and creative food and beverage
- Manages catering sales revenue and operation budgets, and provides forecasting reports
- Interacts effectively with sales, kitchen, vendors, competitors, local community, catering associations and other hotel departments in order to ensure guest satisfaction
- Executes and supports the company’s Customer Service Standards and hotel’s Brand Standards
Requirement:
- A relevant degree in business or a related field
- A minimum 3 years working experience as a catering sales representative in the hotel or related fields
- Highly motivated and target driven with a proven track record in sales
- Good business sense with excellent account serving manner
- Excellent selling, negotiation and communication skills
- Prioritizing, time management and organizational skills
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.