Demi Chef de Partie / Commis I

Café Malacca

As a Demi Chef de Partie, we rely on you to assist the restaurant operations to:

  • Prepare food production according to the Chef's specifications, requirements and recipes
  • Set up daily mis-en-place of the restaurant
  • Responsible for the display of food items and show pieces
  • Conduct food checks, review event orders and handle food preparation
  • Supervise the work of junior personnel remaining fair and impartial at all times
     

 We are looking for someone who has:

  • Minimum 4 years relevant experience in related professions, with 2 years experience in a supervisory position
  • Knowledge and experience in Malaysian / Singaporean restaurant is definitely advantage
  • With strong understanding of the operation of relevant section including daily operation, cost control, procurement system, HACCP and work safety
  • Good team player and able to work under pressure
  • Candidate with less experience would be considered as Commis 1
     
更多工作資料
薪酬 薪金面議
工種
  • 餐飲 · 酒店 - 廚房
工作地點
  • 西營盤
僱用形式
  • 全職
  • 長期
教育程度
  • 文憑或相等程度
  • 中五至中七或DSE
待遇
  • 恩恤假
  • 牙科計劃
  • 彈性花紅
  • 教育津貼
  • 員工免費膳食
  • 保險計劃
  • 婚假
  • 醫療計劃
  • 交通津貼

類近好工

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