Restaurant Manager - Tosca di Angelo (Michelin-starred Restaurant)

The Ritz-Carlton, Hong Kong

Our Ladies and Gentlemen of The Ritz-Carlton are deeply committed to providing impeccable service—a commitment we honor by empowering them to go above and beyond to bring unforgettable moments to life for our guests.  A career at The Ritz-Carlton is filled with honesty, respect and the opportunity to grow your career.

The Ritz Carlton, Hong Kong is currently hiring a Restaurant Manager – Tosca di Angelo.

Job Summary

  • Perform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standards
  • Liaise closely with the culinary team on food quality or presentation
  • Actively participate in menu planning and propose innovative recommendations to strive for quality and service excellence
  • Ensure compliance with all restaurant policies, standards and procedures including but not limited to Food Safety & Hygiene aspect
  • Determine and implement departmental trainings for the team to continually improve guest and team’s satisfaction

Job Requirements

  • 5 years of experience in Fine Dining restaurant at similar capacity, experience in Michelin-starred restaurants will be an advantage
  • Good business acumen with market intelligence
  • Good leadership and problem solving skills
  • Be innovative and passionate to strive for service excellence
  • Excellent command of English, proficiency in other languages will be a plus
更多工作資料
薪酬 薪金面議
工種
  • 餐飲 · 酒店 - 餐廳主任 · 經理
僱用形式
  • 全職
  • 長期
教育程度
  • 碩士
  • 學士
  • 副學士或高級文憑
  • 文憑或相等程度
待遇
  • 五天工作週
  • 恩恤假
  • 豐厚薪酬
  • 牙科計劃
  • 彈性花紅
  • 員工免費膳食
  • 酬金
  • 保險計劃
  • 婚假
  • 醫療計劃
  • 交通津貼

類近好工

全職飲品調配員

7-Eleven

兼職飲品調配員

7-Eleven

壽司師傅

Wellcome

LINE COOK / COMMIS CHEF

Afternoon Tea TEAROOM

LINE COOK / COMMIS CHEF

Pan De Pain

營運部-樓面服務員/主任

Pan De Pain