Our Ladies and Gentlemen of The Ritz-Carlton are deeply committed to providing impeccable service—a commitment we honor by empowering them to go above and beyond to bring unforgettable moments to life for our guests. A career at The Ritz-Carlton is filled with honesty, respect and the opportunity to grow your career.
The Ritz Carlton, Hong Kong is currently hiring a Restaurant Manager – Tosca di Angelo.
- Perform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standards
- Liaise closely with the culinary team on food quality or presentation
- Actively participate in menu planning and propose innovative recommendations to strive for quality and service excellence
- Ensure compliance with all restaurant policies, standards and procedures including but not limited to Food Safety & Hygiene aspect
- Determine and implement departmental trainings for the team to continually improve guest and team’s satisfaction
- 5 years of experience in Fine Dining restaurant at similar capacity, experience in Michelin-starred restaurants will be an advantage
- Good business acumen with market intelligence
- Good leadership and problem solving skills
- Be innovative and passionate to strive for service excellence
- Excellent command of English, proficiency in other languages will be a plus