Restaurant Manager - Tosca di Angelo (Michelin-starred Restaurant)

Our Ladies and Gentlemen of The Ritz-Carlton are deeply committed to providing impeccable service—a commitment we honor by empowering them to go above and beyond to bring unforgettable moments to life for our guests.  A career at The Ritz-Carlton is filled with honesty, respect and the opportunity to grow your career.

The Ritz Carlton, Hong Kong is currently hiring a Restaurant Manager – Tosca di Angelo.

Job Summary

• Perform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standards
• Liaise closely with the culinary team on food quality or presentation
• Actively participate in menu planning and propose innovative recommendations to strive for quality and service excellence
• Ensure compliance with all restaurant policies, standards and procedures including but not limited to Food Safety & Hygiene aspect
• Determine and implement departmental trainings for the team to continually improve guest and team’s satisfaction

Job Requirements

• 5 years of experience in Fine Dining restaurant at similar capacity, experience in Michelin-starred restaurants will be an advantage
• Good business acumen with market intelligence
• Good leadership and problem solving skills
• Be innovative and passionate to strive for service excellence
• Excellent command of English, proficiency in other languages will be a plus