Responsibilities 職責:
• Provide and assure the highest level of product and service to guests
提供及確保為客人提供優質的產品和服務
• Serve the guests in a warm and friendly manner
熱情友好地招待客人
• Manage guest needs and enhance guest satisfaction
敏銳客人需要,提升客人滿意度
• Assist the daily operation under the instructions of the manager
按指示協助店鋪日常運作
• Preparation Work for shop opening and closing
開店及關店前準備工作
• Maintain the tidiness and cleanliness of the restaurant
維持餐廳環境整齊、清潔
Requirements 要求:
• Good manner, energetic, punctual, proactive
有禮貌,有活力,上班守時,工作積極主動
• Willing to learn and able to work under pressure
樂於學習並能在壓力下工作
• Passionate about the job
敬業樂業
• Good team player, able to develop and grow with team member
有良好的團隊合作精神,與同事互建及成長
• At least 1-year of relevant experience
一年或以上工作經驗
Benefits 福利:
• 7 Days Off per month | 每月7日例假
• On the Job Training | 在職培訓
• 10 Days Annual Leave | 10日有薪年假
• 13 Days Statutory Holiday | 13日勞工法定假期
• Staff Meals | 福食
Interested applicants please apply with full resume, expected salary and available date to WhatsApp 98484588 (Ms. Wong) to arrange for an interview.
有意者請詳列個人履歷、要求待遇及可到任日期等資料至 WhatsApp 98484588 與黃小姐聯絡
薪酬 | 15,000 - 19,000 / 月薪 |
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工作簽證 | 只接受有工作簽證之人士 |